| Abington
Adult School P.O. Box 45 Abington, PA 19001 |
| Adult
Evening Education Montgomery County Pennsylvania |
|
WANT TO TEACH? Have
an Idea for a Course? We
are always looking for new ideas and enthusiastic, knowledgeable
instructors to teach exciting new courses.
|
Abington Adult School
Telephone 215-884-4967
Links to Instructors' Websites
Course
Descriptions:
Arts &
Crafts
Baking & Cooking
Finance
Computers
Exercise & Sports
Languages
Music & Dance
Self- Improvement
Seminars
Yoga
| Need
a Special Gift? |
| Call
the office for a |
Fall 2018 Course Descriptions
Cooking / Baking
Click Here to Learn How to Register Online
19 |
Let’s Taco ‘bout it! - NEW! | 10/2 Tuesday |
Senior
High - Room 158 |
1 Night Fee $35.00 |
|
We'll create an entire gourmet Asian Fusion Taco Bar from marinated meats to Asian style slaws to sauces. The whole works! We'll create the taco bar layer by layer during the first half of the class and end the class with you enjoying the custom tacos you just made! TACO 'bout awesome! Material Fee due with registration: $20.00 |
||
Instructor: YOON LEE, Personal Chef, www.letscultivatefood.com |
||
20 |
WHAT THE PHO!?!- NEW! | 10/16 Tuesday
|
Senior
High - Room 158 |
1 Night Fee $35.00 |
|
Let's take a journey to Saigon as you learn to simmer traditional beef Pho broth from scratch. You'll also learn how to make Vietnamese sticky wings with peanuts and fresh veggie spring rolls with a sweet chili glaze sauce. Material Fee due with registration: $20.00 |
||
Instructor: YOON LEE, Personal Chef, www.letscultivatefood.com |
||
21 |
When the POT thickens - NEW! | 10/30 Tuesday |
Senior
High - Room 158 |
1 Night Fee $35.00 |
|
As the Autumn approaches, Hot Pot dishes are a wonderfully easy, flavorful & cozy way to share a meal. You'll learn what ingredients to add & how to layer them along with different hot pot soup bases. This class will have beef, pork, fish, shrimp, mussels and a variety of veggies. Let's see what happens... when the POT thickens. Material Fee due with registration: $20.00 |
||
Instructor: YOON LEE, Personal Chef, www.letscultivatefood.com |
||
22 |
Introductory Dip into ChocolateCANCELLED | 9/27 Thursdays |
Senior
High - Room 158 |
4 Weeks Fee $40.00 |
|
Want to master the skills needed to create professional chocolates? This course will teach you the basic skills needed to temper chocolate, mold chocolates, make homemade chocolates, dip treats in chocolate, decorate chocolates and create beautiful chocolate trays and baskets. You will also get to sample your creations. Each student should bring a cookie sheet, 2 cup (or bigger) glass measuring cup and a rubber spatula. Material fee due with registration: $20.00. |
||
Instructor: Anne-Marie Constable |
||
| 23 | JAPANESE
COOKING |
10/10 Wednesday |
| Senior
High - Room 158 |
8
Weeks Fee $75.00 |
|
| Japanese
cooking provides healthful & artistic dining experiences. Learn
traditional cuisine & modern Japanese cooking including how to prepare
sushi, sukiyaki, tempura, teriyaki, tofu, vegetarian and seafood
dishes.
New menu each semester. Demonstrations/cooking participation- have dinner in class. Instructor
has appeared on CN8 morning show! |
||
Instructor: FUKUE TOYOZATO Japanese Cooking Instructor |
||
Last Updated September 22, 2018 9:10 PM
©
2002-2010 Abington Township Adult School - All rights reserved.
www.AbingtonAdultSchool.org